Wheat Report 2004/2005

Download Options:

• Download the Full Report (Large file up to 4MB)
• To download specifc sections of the report, see the Table of Contents below and click on the section required. 

Table of Contents

• Introduction
• Production and protein distribution graphs
• Quality 2004/2005 season
• Wheat grades, cultivars and mycotoxins
• Class and grade distribution in the four regions (pie charts) Protein distribution of wheat in the four regions (graphs)
• Regional quality weighted averages
• Protein, falling number, hectolitre mass, and mixogram peak time over 10 seasons (graphs)
• Regional quality
• Quality data plus rheological graphs
• Weighted average protein, falling number, hectolitre mass and mixogram peak time per region compared over the last three seasons
• Grading table
• Mycotoxin results
• RSA chart plus seed figures
• Methods
• Imported wheat quality 2003/2004 season